If you happen to have leftover stale chocolate cake and croissants and then find some very hard marzipan, I recommend that you use all of it to make bread pudding, especially if you add chocolate chips and almond extract. And cream.
Creamed mushrooms on toast for lunch.
I just smushed a centipede in the basement. I am woman- hear me roar.
Ash Wednesday was brutal
1 hour ago